Finally I feel that summer is just around the corner, and wouldn’t it be great to enjoy a natural fruit drink by the water?
Recently fruit juice served in the actual fruit has become more popular in Toronto, and often these drinks can cost you a meal. Making your own will only take you two easy steps with a buck or two.
What you need:
– 1 refrigrated grapefruit
– 2 teaspoons honey
What you do:
1. cut the top of the grapefruit, then use curved grapefruit/citrus knife to remove the flesh while keeping the grapefruit shell in shape.
2. then remove the skin taking the flesh only to the blender, add honey and mix
3. pour the honey grapefruit juice back into shell, attach the top cover with a toothpick and garnish with mint leaves.
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